Couscous with Cranberries & Almonds


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 344.8
  • Total Fat: 6.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 69.5 g
  • Dietary Fiber: 7.6 g
  • Protein: 10.1 g

View full nutritional breakdown of Couscous with Cranberries & Almonds calories by ingredient
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Introduction

This is so easy & makes for a festive dish, especially during the holidays! It's great by itself if you're a vegetarian - the couscous provides 8g protein plus complex carbs. But it also works well as a side dish if you're serving meat or other items. Tastes great even at room temp or cold. This is so easy & makes for a festive dish, especially during the holidays! It's great by itself if you're a vegetarian - the couscous provides 8g protein plus complex carbs. But it also works well as a side dish if you're serving meat or other items. Tastes great even at room temp or cold.
Number of Servings: 1

Ingredients

    1/3 c dry couscous (57 g)
    15 g almonds
    40 g sweetened dried cranberries
    1/2 c water or broth

Directions

Toast couscous in a small pan over medium heat, stirring constantly, for about 5 minutes. Add broth or water. Bring to boil, cover, and let stand for 5 minutes. Add toasted almonds and cranberries.

Number of Servings: 1

Recipe submitted by SparkPeople user SERENITYTODAY.

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