steamed cabbage


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 97.5
  • Total Fat: 1.5 g
  • Cholesterol: 0.6 mg
  • Sodium: 449.0 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 7.3 g

View full nutritional breakdown of steamed cabbage calories by ingredient



Number of Servings: 4

Ingredients

    1 head cabbage
    1 cup FF low sodium chicken broth

Directions

cut cabbage in half, then slice thinly
place in large fry pan
add 1cup broth
cook w/ lid, on low for 45 min to 1 hr.








Number of Servings: 4

Recipe submitted by SparkPeople user HIKESNBIKES.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    Excellent "base" to add other veggies to such as mushrooms, onions etc - 3/30/08