Chicken Rice Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 87.1
  • Total Fat: 0.9 g
  • Cholesterol: 6.9 mg
  • Sodium: 249.4 mg
  • Total Carbs: 14.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.7 g

View full nutritional breakdown of Chicken Rice Soup calories by ingredient


Introduction

something I throw together when I feel less than stellar something I throw together when I feel less than stellar
Number of Servings: 6

Ingredients

    1 lb chicken
    1 C rice, spinach, peas, carrots
    etc

Directions

I usually pre-cook the chicken to cut the cooking time. I throw the chicken, boullion, and rice in a pot and slow cook it for 45 minutes. Then I throw the veggies in and cook until they are done.

Number of Servings: 6

Recipe submitted by SparkPeople user NEWTRAILSKAT.