Banana Bread--Healthy

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 163.3
  • Total Fat: 1.4 g
  • Cholesterol: 37.0 mg
  • Sodium: 543.3 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 2.4 g
  • Protein: 4.3 g

View full nutritional breakdown of Banana Bread--Healthy calories by ingredient



Number of Servings: 10

Ingredients

    *Flour, white, 1 cup (remove)
    Flour, whole grain, 1 cup (remove)
    Brown Sugar, .5 cup, packed (remove)
    Baking Powder, 1 tsp (remove)
    Baking Soda, 1 tsp (remove)
    Salt, .5 tbsp (remove)
    Cinnamon, ground, .5 tbsp (remove)
    Egg, fresh, 2 large (remove)
    Banana, fresh, 1 medium (7" to 7-7/8" long) (remove)
    Applesauce, sweetened, .5 cup (remove)

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user FOODIE7217.