Whole Wheat Pancakes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 179.7
- Total Fat: 4.1 g
- Cholesterol: 5.3 mg
- Sodium: 183.3 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 3.9 g
- Protein: 10.0 g
View full nutritional breakdown of Whole Wheat Pancakes calories by ingredient
Number of Servings: 6
Ingredients
-
1 1/2 cups Whole Wheat Flour
1 cup Egg Beaters
1 tsp Baking Powder
1 1/2 cup Milk
1 tsp Cinnamon
1 tbsp Vanilla Extract
1 tbsp Extra Virgin Olive Oil
Directions
Mix all dry ingredients and then add the Milk, Egg Beaters, Vanilla, and Olive Oil. Mix until batter is relatively smooth with a few lumps. Spoon onto a preheated griddle until brown on both sides.
Number of Servings: 6
Recipe submitted by SparkPeople user NINTHCHILD9.
Number of Servings: 6
Recipe submitted by SparkPeople user NINTHCHILD9.