Egg, Strawberry, Veggie Salad with Parmesan Buttermilk Dressing
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 214.4
- Total Fat: 12.2 g
- Cholesterol: 217.0 mg
- Sodium: 205.7 mg
- Total Carbs: 16.3 g
- Dietary Fiber: 4.2 g
- Protein: 11.4 g
View full nutritional breakdown of Egg, Strawberry, Veggie Salad with Parmesan Buttermilk Dressing calories by ingredient
Introduction
A delicious blend of vegetables, fruit, and red sails lettuce A delicious blend of vegetables, fruit, and red sails lettuceNumber of Servings: 1
Ingredients
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Red sails lettuce, cucmber, onion, plum tomato, hard boiled egg, strawberries, parmesan buttermilk dressing.
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user LINDYPOWER.
Member Ratings For This Recipe
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ROSSYFLOSSY
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PATRICIAANN46