4.3 of 5 (6)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 165.8
  • Total Fat: 1.3 g
  • Cholesterol: 41.1 mg
  • Sodium: 19.3 mg
  • Total Carbs: 32.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.5 g

View full nutritional breakdown of Boxty calories by ingredient


Irish Breakfast Potato Cake Irish Breakfast Potato Cake
Number of Servings: 6


    /2 lb Raw potato

    1/2 lb Mashed potato

    1/2 lb Plain flour


    1 Egg

    Salt and pepper


Grate the raw potatoes and mix them with the
cooked mashed potatoes. Add salt, pepper and flour.

Beat the egg and add to mixture with just enough milk to make a batter that will drop from a spoon. Drop by tablespoonfuls onto a hot griddle or frying pan. Cook over a moderate heat for 3-4 minutes on each side. Serve with a tart apple sauce,

Number of Servings: 6

Recipe submitted by SparkPeople user CELTIC_WITCH.

Member Ratings For This Recipe

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    Absolutely wonderful! Thank you >:D< - 3/16/09

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    Try this for dinner with a chicken pot pie type sauce on top.
    - 9/16/08

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    Great flavor. But I'll need to practice more: the first 2 were pretty, the others didn't cook well. - 5/2/08

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    Very Good
    these reminded me when I was little and Mom would make them using left-over mashed potatoes.
    - 4/17/08

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    Great, any time of day. - 11/20/07