Baked Tomato w/ Mozzarella Cheese

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 50.4
  • Total Fat: 3.5 g
  • Cholesterol: 8.3 mg
  • Sodium: 68.2 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 3.6 g

View full nutritional breakdown of Baked Tomato w/ Mozzarella Cheese calories by ingredient
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This is a great side item or snack1 This is a great side item or snack1
Number of Servings: 4


    1 Medium Tomato
    2 oz. Mozzarella Cheese
    1 Tsp Olive Oil
    Salt and pepper to taste


1. Preheat oven to 350.
2. Cut tomato in four slices
3. Spread mozzarella cheese evenly on tomato slices
4. Dribble with olive oil
5. Salt and pepper to taste
6. Bake for 15 minutes at 350 degrees.

Makes four 1/4-inch servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SSGTSTEF4NEE.

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