Cauliflower dahl

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 800.9
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,740.6 mg
  • Total Carbs: 158.1 g
  • Dietary Fiber: 38.4 g
  • Protein: 31.7 g

View full nutritional breakdown of Cauliflower dahl calories by ingredient
Report Inappropriate Recipe

Submitted by:


Spict, traditinal East Indian dish Spict, traditinal East Indian dish
Number of Servings: 1


    cauliflower, sweet potato, split peas, onion, garlic clove, vegetable broth, light balsamic vinegar, red curry paste, turmeric, ground ginger, pepper


Combine ingredients into crock pot. Stir well. Cover. Cook on Low for 8-9 hours or on High for 4 to 4.5 hours.

Serving Size: Makes 7.5 cups (1.9 liters)

Number of Servings: 1

Recipe submitted by SparkPeople user DOE1164.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.