Cauliflower dahl
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 800.9
- Total Fat: 7.6 g
- Cholesterol: 0.0 mg
- Sodium: 3,740.6 mg
- Total Carbs: 158.1 g
- Dietary Fiber: 38.4 g
- Protein: 31.7 g
View full nutritional breakdown of Cauliflower dahl calories by ingredient
Introduction
Spict, traditinal East Indian dish Spict, traditinal East Indian dishNumber of Servings: 1
Ingredients
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cauliflower, sweet potato, split peas, onion, garlic clove, vegetable broth, light balsamic vinegar, red curry paste, turmeric, ground ginger, pepper
Directions
Combine ingredients into crock pot. Stir well. Cover. Cook on Low for 8-9 hours or on High for 4 to 4.5 hours.
Serving Size: Makes 7.5 cups (1.9 liters)
Number of Servings: 1
Recipe submitted by SparkPeople user DOE1164.
Serving Size: Makes 7.5 cups (1.9 liters)
Number of Servings: 1
Recipe submitted by SparkPeople user DOE1164.