Jen's Egg Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 183.0
  • Total Fat: 14.0 g
  • Cholesterol: 425.3 mg
  • Sodium: 214.7 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 13.3 g

View full nutritional breakdown of Jen's Egg Salad calories by ingredient


Introduction

Just regular old egg salad. Stuff it in a whole wheat pita and add some lettuce and you're golden. Just regular old egg salad. Stuff it in a whole wheat pita and add some lettuce and you're golden.
Number of Servings: 2

Ingredients

    Hard Boiled Egg, 4 large
    Mayonnaise, regular (mayo), 2 tsp
    Scallions, raw, 3 tbsp chopped
    Celery, raw, 1 cup, diced
    Yellow Mustard,1 tsp

Directions

Serving Size: Makes 2 servings- just divide in half.