tuna dip

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 241.7
  • Total Fat: 20.1 g
  • Cholesterol: 36.3 mg
  • Sodium: 639.9 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 7.7 g

View full nutritional breakdown of tuna dip calories by ingredient


Introduction

place avocado, pickle and tuna in food processor and chop for a bout 2 minutes and add the mayo and the sour cream use the multi grain scoop Doritos and its a great snack place avocado, pickle and tuna in food processor and chop for a bout 2 minutes and add the mayo and the sour cream use the multi grain scoop Doritos and its a great snack
Number of Servings: 4

Ingredients

    Calories 241.7 Total Carbohydrate 10.2 g

Directions



Serving Size: 1/2 c serving

Number of Servings: 4

Recipe submitted by SparkPeople user TOMANDLINA.