Turkey Pita Florentine

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 223.4
  • Total Fat: 1.8 g
  • Cholesterol: 25.0 mg
  • Sodium: 967.3 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 10.2 g
  • Protein: 28.3 g

View full nutritional breakdown of Turkey Pita Florentine calories by ingredient
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Change up that tired old lunch! Change up that tired old lunch!
Number of Servings: 1


    - Weight Watchers 100% Whole Wheat Pita Pocket Bread, 1 serving
    - Boar's Head Low Sodium Skinless Turkey Breast- 2oz
    - Red Ripe Tomatoes- 2 oz
    - Spinach, fresh- 1 oz
    - Kraft Shredded Fat-Free Mozzarella- 1 oz


1. Pile turkey breast, tomato, spinach, and mozzarella on a cutting board.
2. Using a mezzaluna, finely dice all of the ingredients together.
3. Slice a small piece off the top of the pita to open the pocket.
4. Using a spoon, carefully fill the pita with the Florentine mixture.
5. If desired, heat pita in the microwave (about 1.5 minutes) for a soft, warm treat OR in the toaster oven (about 5 minutes) for a crispy warm treat. It can also be eaten cold.

**if You don't have a mezzaluna, you can simply finely chop the turkey, spinach and tomato with a regular kitchen knife. Then mix these three ingredients well with the cheese before adding into the pita**

Number of Servings: 1

Recipe submitted by SparkPeople user FAYETTESIDRA.

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