Rye Bread with Cayenne Pepper (2 lb bread machine)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,917.8
  • Total Fat: 27.2 g
  • Cholesterol: 62.2 mg
  • Sodium: 4,679.4 mg
  • Total Carbs: 388.1 g
  • Dietary Fiber: 36.4 g
  • Protein: 45.6 g

View full nutritional breakdown of Rye Bread with Cayenne Pepper (2 lb bread machine) calories by ingredient


Introduction

Delicious Light or Dark Rye Recipe with a little heat from Cayenne Pepper Delicious Light or Dark Rye Recipe with a little heat from Cayenne Pepper
Number of Servings: 1

Ingredients

    Add ingredients in the following order;

    Water 1 1/2 cups
    Unsalted Melted Butter 2 tsp
    Brown Sugar 2 tbsp.
    Salt 2 tsp
    All Purpose Organic flour or bread flour 2 1/2 cups
    Rye Flour 1 1/2 cups
    Bread Machine active dry yeast 3 tsp
    Cayenne Pepper 2 tsp

Tips

sometimes I add raisins and cinnamon also


Directions

follow your bread machine directions

Serving Size: 15 large slices

Number of Servings: 1

Recipe submitted by SparkPeople user CHARLIEUPCLUB.