MAC N CHEESE

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 356.0
  • Total Fat: 18.7 g
  • Cholesterol: 58.5 mg
  • Sodium: 426.4 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 18.2 g

View full nutritional breakdown of MAC N CHEESE calories by ingredient
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Introduction

Hearty Mac and Cheese Hearty Mac and Cheese
Number of Servings: 12

Ingredients

    Penne Pasta
    Shredded Sharp Cheddar
    Shredded Colby-Jack
    Grated Parmesean
    Butter
    2% Milk

Directions

Cook pasta, layer with cheeses, bake for 45 minutes at 350 degrees

Serving Size: Makes 12 1/2-cup services

Number of Servings: 12

Recipe submitted by SparkPeople user RRCONWELL.

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