Lenora's split pea soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,323.1
  • Total Fat: 15.6 g
  • Cholesterol: 81.9 mg
  • Sodium: 22,377.6 mg
  • Total Carbs: 500.7 g
  • Dietary Fiber: 192.1 g
  • Protein: 210.8 g

View full nutritional breakdown of Lenora's split pea soup calories by ingredient


Introduction

Tasty and hearty, great for warming up on a chilly or cold day/evening Tasty and hearty, great for warming up on a chilly or cold day/evening
Number of Servings: 1

Ingredients



    *Dry Green Split Peas, 2 cup
    *sweet yellow onion, raw (1 medium onion), 1 serving
    Carrots, raw, 1 cup, chopped
    Zuccini Squash, 1 cup
    celerly, 1 cup
    Water, tap, 4 cup (8 fl oz)
    Chicken Broth, 1 cup (8 fl oz) (remove)
    Hambone w/Ham, regular (11% fat), .5 cup, diced
    Garlic, 3 tsp.crushed or 1 tsp. granulated
    favorite seasonings or
    1tbl. dry oregano
    1tbl. dry marjoram
    1tbl. dry basil
    1 tsp. black pepper ground

Tips

add any vegetables you want or have on hand in 1 cup measures. use what ever seasonings you have on hand or are you favorites, salt and pepper to taste.


Directions

In crock pot add all ingredients (or in Dutch oven/ large pot cook over low heat/flame on stove. stirring occasionally and watching to keep from scorching)

Serving Size: makes 12 1/2 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user LOVELYLJS.