Grill potatoes
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 217.2
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 12.4 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 4.9 g
- Protein: 4.3 g
View full nutritional breakdown of Grill potatoes calories by ingredient
Number of Servings: 2
Ingredients
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Ingredients:
*Potato, raw, 2 small (1-3/4" to 2-1/2" dia.) (remove)
Green Peppers (bell peppers), 0.5 cup, chopped (remove)
Sweet peppers (bell), .25 cup, chopped (remove)
Onions, raw, .25 cup, chopped (remove)
Garlic, 2 cloves (remove)
Olive Oil, 1 tbsp (remove)
Directions
Chop all ingredients. Toss with oil. Season to taste. Seal in tinfoil, grill for about 1/2 hour or until potatoes are soft. Enjoy!
Number of Servings: 2
Recipe submitted by SparkPeople user INAD2008.
Number of Servings: 2
Recipe submitted by SparkPeople user INAD2008.
