Shrimp Stuffed Mushrooms
Nutritional Info
- Servings Per Recipe: 22
- Amount Per Serving
- Calories: 20.9
- Total Fat: 0.7 g
- Cholesterol: 13.4 mg
- Sodium: 51.9 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.4 g
- Protein: 2.1 g
View full nutritional breakdown of Shrimp Stuffed Mushrooms calories by ingredient
Introduction
Yummy, low fat appetizers. Yummy, low fat appetizers.Number of Servings: 22
Ingredients
-
22 lg button mushrooms
30 Breton cracker chips
1 T chopped onion
1 bell pepper, finely chopped
1 oz monterey jack cheese
1 cn baby shrimp
Directions
Remove stems from mushrooms. Set aside.
Lightly spray cookie sheet and arrange mushroooms, stem side up.
Blend or finely chop mushroom stems, cracker crumbs, onion , pepper and shrimp.
Generously stuff cavities of mushrooms. Top with a small amount of jack cheese.
Bake in 375 oven for 20 minutes. Serve hot.
Serving Size: 22 servings
Number of Servings: 22
Recipe submitted by SparkPeople user AURORADAWN5.
Lightly spray cookie sheet and arrange mushroooms, stem side up.
Blend or finely chop mushroom stems, cracker crumbs, onion , pepper and shrimp.
Generously stuff cavities of mushrooms. Top with a small amount of jack cheese.
Bake in 375 oven for 20 minutes. Serve hot.
Serving Size: 22 servings
Number of Servings: 22
Recipe submitted by SparkPeople user AURORADAWN5.