Tomato Basil Pizza on Cauliflower crust

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 446.8
  • Total Fat: 28.8 g
  • Cholesterol: 181.5 mg
  • Sodium: 1,091.8 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 31.5 g

View full nutritional breakdown of Tomato Basil Pizza on Cauliflower crust calories by ingredient
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Number of Servings: 4

Ingredients

    Crust
    Cauliflower, raw, .5 head, riced
    Mozzarella Cheese, whole milk, 2 cup, shredded
    Egg, fresh, whole, raw, 2 large

    Toppings
    Mozzarella Cheese, whole milk, 2 cup, shredded
    2 Roma Tomato
    Basil, 15 leaves
    Pizza Sauce, 1 cup

Tips

Even in a greased pan, the cheese can stick to the pan.


Directions

Mix crust ingredients in a bowl. Spread evenly in a pizza pan or a small cookie sheet lined with parchment paper. Bake at 400 for 20-30 minutes until it starts to turn golden. Remove from oven. Add toppings. Return to oven for 10-15 minutes, until cheese is melted. Let sit for a few minutes to allow the crust to set up.

Serving Size: 4 2-piece servings

Number of Servings: 4

Recipe submitted by SparkPeople user JLGLEIGH.

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