Frozen Pineapple salad
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 55.9
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 30.9 mg
- Total Carbs: 8.6 g
- Dietary Fiber: 0.6 g
- Protein: 3.7 g
View full nutritional breakdown of Frozen Pineapple salad calories by ingredient
Introduction
Greek yogurt version of Lois Greek yogurt version of LoisNumber of Servings: 30
Ingredients
-
3 banana medium 7"
4 cups Greek yogurt Fage 908 grams
4 Tbsp Lemon juice
10 oz jar (283 grams) maraschino cherries
20 oz can (567 grams) Crushed Pineapple in juice 100%
1/2 cup Walnuts (56 grams)
1/4 tsp salt
Trivia 4 packets or more/less as taste prefer (I did not use any. Note original recipe called for 3/4 cup sugar)
Tips
Bring from freezer an hour before serving. Line cupcake holder with liners. Serving size is 70 gram cupcake liner.
Directions
No cooking necessary. Divide and freeze.
Use the juices from pineapple 100% juice
Mix Fage lemon juice, Trivia and salt first,
Fold in other cut fruit.
Serving Size: 30 cupcake size each 70 grams measured
Use the juices from pineapple 100% juice
Mix Fage lemon juice, Trivia and salt first,
Fold in other cut fruit.
Serving Size: 30 cupcake size each 70 grams measured