Side Items Dessert Recipes (Most Popular)
This delicious is a hit at parties, and it's so easy to make it's almost embarrassing to share the recipe!
Fresh fruit served as kabobs with an orange/coconut dressing to dip.
The original recipie had 211 Calories, 54 fat caloires & 37g carbs! eek! This has 77.6 Calories, 1.1g Fat & 17.6g Carbs! Yummy
Moist and tasty! A great way to use up your fresh zucchini
These are the appetizers at the Applewood Farmhouse in Pigeon Forge! These are wonderful with homemade apple butter too!!
recipe taken from Diana Rattray, your guide to Southern Food (modified some)
These are a soft cookie that stay soft even after several days. since they are made with butter though, it is recomended that you refrigerate them unless you are going to eat them within one week of baking. I'de be surprised if they lasted that long though. lol :) I will have a photo up soon.
I have come to love roasted veggies! We eat them at my home 2-3 times a week. It doesn't matter how many veggies we roast, they are always a hit, and they always are gone by the end of dinner. This is an excellent side dish to almost any meal. It is healthy, and you can tailor it by adding vegetables that are in season (grape tomatoes are good, poke a hole in them first). I find that this recipe is great for large groups, because, aside from the prep (a bunch of cutting and chopping), it is easy to make a lot of food with minimal effort. Be creative, and enjoy!
Red, Yellow & Orange sweet peppers mixed with chopped cucumbers and tomatoes, olive oil, parsley, salt and pepper.