Real Sicilian Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 9.7 g
  • Cholesterol: 46.4 mg
  • Sodium: 356.3 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 12.7 g

View full nutritional breakdown of Real Sicilian Spaghetti Sauce calories by ingredient


Introduction

This sauce is literally the way my ancestors made it in Italy. From my grandma's grandma, handed down to the women of my family. Use it for chicken dishes or pasta. It is awesome. The first way to ruin your real pasta lovers "gravy" is by adding too many spices. Oregano included. This sauce is literally the way my ancestors made it in Italy. From my grandma's grandma, handed down to the women of my family. Use it for chicken dishes or pasta. It is awesome. The first way to ruin your real pasta lovers "gravy" is by adding too many spices. Oregano included.
Number of Servings: 24

Ingredients

    Canned Tomatoes, 8 cup
    Tomato Sauce, 4 cup
    Ground beef, lean, 24 oz
    Ground Pork, 1 unit, cooked (yield from 1 lb raw m
    Veal, ground, 1 unit, cooked (yield from 1 lb raw
    Garlic, 3 cloves
    Basil, 4 tbsp
    1.5 medium white onions

Directions

This recipe is the gift that keeps on giving. Make a HUYOOGE batch and save in the freezer in containers appropriate to family size and occasion.

add 2 tbsp oil to large fry pan. Cook onions and garlic until onions are opaque. Add all meats. Cook until rawness is gone. Drain fat and put it back in the pan. Brown until crispy. By crispy, I mean you think it might be burning. Just keep pushing it around with a spatula.
In a large pot, add tomoato sauce. Put whole tomatoes in a blender and blend until mostly smooth. You can add the basil to the blender as well..saves chop time. Add to the large pot.
Add themeat mixture to the pot as well. Cook on low for 3-4 hours.
YUMMM

Number of Servings: 24

Recipe submitted by SparkPeople user THEVERITY.