Tomato Blue Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 280.6
  • Total Fat: 23.1 g
  • Cholesterol: 28.4 mg
  • Sodium: 930.3 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 9.8 g

View full nutritional breakdown of Tomato Blue Salad calories by ingredient


Introduction

Beautiful and fresh this salad provides much satisfaction during warm summer days Beautiful and fresh this salad provides much satisfaction during warm summer days
Number of Servings: 6

Ingredients

    8 oz Blue Cheese
    4 large whole (3" dia) Red Ripe Tomatoes
    1 large (8-1/4" long) Cucumber (peeled)
    1 large Onions, raw
    5 tbsp Extra Virgin Olive Oil
    3 tbsp Balsamic Vinegar
    1 tsp Oregano, ground
    2 tbsp Basil
    1 tsp Salt
    1 tsp Pepper, black
    1 tsp Rosemary, dried

Directions

Chop and add all ingredients together and allow to rest for 4 hours or overnight.

Serving Size: Makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MARY_TOMLINSON.