Lasagna - sandy's recipe

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 564.7
  • Total Fat: 21.2 g
  • Cholesterol: 81.0 mg
  • Sodium: 937.3 mg
  • Total Carbs: 54.7 g
  • Dietary Fiber: 4.3 g
  • Protein: 36.4 g

View full nutritional breakdown of Lasagna - sandy's recipe calories by ingredient


Introduction

using 2 loaf pans with no boil noodles using 2 loaf pans with no boil noodles
Number of Servings: 8

Ingredients

    6 oz Beef, top sirloin
    1.25 cup Ricotta Cheese, whole milk
    16 oz Mozzarella Cheese, part skim milk
    3.0 oz Casaro Pecorino Romano Cheese - 1 oz. (by MBALLOU)
    16 oz Pasta, Lasagna Noodles
    6 serving Prego Spaghetti Sauce (1/2 cup)
    .33 cup Milk, nonfat (skim milk)

Directions

cook at 350 for 45 minutes

Serving Size: 8