Chocolate Waffles with Chia Seeds

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Nutritional Info

Servings Per Recipe: 16
Amount Per Serving
Calories: 135.6

Total Fat: 6.1 g
Cholesterol: 24.3 mg
Sodium: 123.5 mg
Total Carbs: 17.3 g
Dietary Fiber: 2.2 g
Protein: 4.6 g

View full nutritional breakdown of Chocolate Waffles with Chia Seeds calories by ingredient

Introduction

Delicious waffles, top as desired with powdered sugar, maple syrup, fresh berries, or maple syrup. This is an attempt at making healthier goodies! Delicious waffles, top as desired with powdered sugar, maple syrup, fresh berries, or maple syrup. This is an attempt at making healthier goodies!

Minutes to Prepare: 10

Minutes to Cook: 10

Number of Servings: 16

Ingredients

2.0 large Egg, fresh, whole, raw

1.0 tsp Vanilla Extract

3.0 tsp Baking Powder

9.0 tsp Granulated Sugar

1.0 cup Whole Wheat Flour

6.0 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)

1.75 cup Milk - Great Value 1% Low Fat Milk

1.0 cup Flour - Gold medal all purpose flour

5.0 tbsp coconut oil- Wellsey Farms

4.0 tbsp peanut butter powder- betterbody foods

0.13 cup black chia seeds

Directions

Warm milk in the microwave, about 2 mins. Add coconut oil, stirring until oil is melted. In a separate bowl, combine dry ingredients. Add the rest of the wet ingredients to the milk mixture. Combine wet & dry ingredients to form the batter. Cook in preheated, non-stick waffle maker until steam almost stops. Serving Size: Recipe makes approximately 16 waffles

Number of Servings: 16.0

Recipe submitted by SparkPeople user ASUMNER03.