Greek Four Bean Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 134.2
  • Total Fat: 2.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 402.5 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 6.9 g

View full nutritional breakdown of Greek Four Bean Salad calories by ingredient



Number of Servings: 4

Ingredients

    Lima beans, black beans, butter beans, red kidney beans, Good Seasons Light Greek Viniagrette salad dressing

Directions

Drain and rinse beans. Mix 1/2 cup each type of bean with 4 tablespoons dressing. Makes 4 1/2-cup servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KJRUSTY.