Mashed Potato

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 160.4
  • Total Fat: 3.3 g
  • Cholesterol: 8.8 mg
  • Sodium: 67.0 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 3.7 g

View full nutritional breakdown of Mashed Potato calories by ingredient


Introduction

Mashed Potato Mashed Potato
Number of Servings: 4

Ingredients

    3.0 pat (1" sq, 1/3" high) Butter, salted
    0.25 cup Buttermilk, lowfat
    2.0 large (3" to 4-1/4" dia.) Potato, raw

Directions

Boil potatoes, the combine until desired texture with remaining ingredients. Serving Size: One quarter of potatoes

Number of Servings: 4.0

Recipe submitted by SparkPeople user JMARMYBOY1.