Lettuce soup

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 226.9
  • Total Fat: 8.3 g
  • Cholesterol: 154.2 mg
  • Sodium: 292.3 mg
  • Total Carbs: 13.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 25.8 g

View full nutritional breakdown of Lettuce soup calories by ingredient


Introduction

Lettuce soup with gizzard Lettuce soup with gizzard
Number of Servings: 2

Ingredients

    500.0 Grams Iceberg Lettuce (salad)
    1.0 cup Gizzard, Chicken (boiled)
    100.0 Grams Tomatoes, red, ripe, raw, year round average
    74.0 gram(s) bell pepper, red, sweet, raw
    33.0 Grams Pork Sausage

Directions

Boil gizzard. Add cut up ingredients when cooked. Allow to boil. Add salt, pepper and seasoning to taste.

Serving Size: 2

Number of Servings: 2.0

Recipe submitted by SparkPeople user LEKPAME.