Ham and cheddar omelet

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 286.9
  • Total Fat: 18.3 g
  • Cholesterol: 421.6 mg
  • Sodium: 1,045.4 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 27.0 g

View full nutritional breakdown of Ham and cheddar omelet calories by ingredient


Introduction

Simple and good, under 300 cal breakfast or dinner Simple and good, under 300 cal breakfast or dinner
Number of Servings: 1

Ingredients

    2 eggs, beaten, with a TBL cold water
    salt, pepper to taste
    1 TBL chopped chives
    2 slices ham, chopped
    20 grams sharp cheddar, grated, about 1 TBLSP

Directions

1 small omelet

Beat the egss with a TBLSP cold water, salt, pepper and chives. Pam small pan, cook omelet til almost done, add ham and cheese, cover briefly, roll onto plate when done.

Number of Servings: 1

Recipe submitted by SparkPeople user AKASHA66.