Mistake Recipe Garbanzo Bean Pasta
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 241.6
- Total Fat: 9.4 g
- Cholesterol: 93.0 mg
- Sodium: 365.2 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 8.0 g
- Protein: 12.2 g
View full nutritional breakdown of Mistake Recipe Garbanzo Bean Pasta calories by ingredient
Introduction
Mistake recipe. Mistake recipe.Number of Servings: 16
Ingredients
-
8.0 large Egg, fresh, whole, raw
2.0 tsp Salt
2.0 tbsp Extra Virgin Olive Oil
3.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
0.5 cup Red Mill tapioca flour (starch)
5.25 cup Red Mill garbanzo bean flour
2.0 tbsp xanthan gum
Directions
Mix, knead, roll, cut, cook.
Serving Size: 1
Number of Servings: 16.0
Recipe submitted by SparkPeople user JOETTAG.
Number of Servings: 16.0
Recipe submitted by SparkPeople user JOETTAG.