Mistake Recipe Garbanzo Bean Pasta

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 241.6
  • Total Fat: 9.4 g
  • Cholesterol: 93.0 mg
  • Sodium: 365.2 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 8.0 g
  • Protein: 12.2 g

View full nutritional breakdown of Mistake Recipe Garbanzo Bean Pasta calories by ingredient


Introduction

Mistake recipe. Mistake recipe.
Number of Servings: 16

Ingredients

    8.0 large Egg, fresh, whole, raw
    2.0 tsp Salt
    2.0 tbsp Extra Virgin Olive Oil
    3.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    0.5 cup Red Mill tapioca flour (starch)
    5.25 cup Red Mill garbanzo bean flour
    2.0 tbsp xanthan gum

Directions

Mix, knead, roll, cut, cook. Serving Size: 1

Number of Servings: 16.0

Recipe submitted by SparkPeople user JOETTAG.