Peppers, mushrooms, onions sauteed by Dale

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 184.4
  • Total Fat: 18.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.1 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.0 g

View full nutritional breakdown of Peppers, mushrooms, onions sauteed by Dale calories by ingredient


Introduction

Peppers, mushrooms, onions side dish. Peppers, mushrooms, onions side dish.
Number of Servings: 3

Ingredients

    .5 cup, chopped Onions, raw
    1. cup, chopped Peppers, sweet, red, fresh
    .33 cup, pieces or slices Mushrooms, fresh
    .25 cup Olive Oil

Directions

Warm olive oil in a pan, add all ingredients, cook until done.

Serving Size: Makes 3 half cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user SUGARMOUNTAIN.