Chicken Salad (low carb)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 202.8
  • Total Fat: 14.0 g
  • Cholesterol: 173.6 mg
  • Sodium: 342.2 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 21.0 g

View full nutritional breakdown of Chicken Salad (low carb) calories by ingredient


chicken salad with low carb chicken salad with low carb
Number of Servings: 10


    16 oz Best Choice Boneless Skinless Chicken Breast (frozen)
    16 oz Kirkland Frozen Boneless Skinless Chicken Thighs, 1 thigh (by MOMOF911KIDS)
    6 large Hard Boiled Egg
    6 serving Duke Mayo 1 Tbsp
    6 tbsp Mt. Olive No Sugar Added Sweet Relish


salt and pepper to taste


cook chicken
boil eggs
mix all together

Serving Size: makes about 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user PPAUL63125.