Madeline's Bean Dish

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 258.0
  • Total Fat: 11.3 g
  • Cholesterol: 34.9 mg
  • Sodium: 470.8 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 8.5 g
  • Protein: 16.5 g

View full nutritional breakdown of Madeline's Bean Dish calories by ingredient


Introduction

Beans & cheese Beans & cheese
Number of Servings: 8

Ingredients

    2.0 cup, diced Cheddar Cheese
    1.0 clove Garlic
    1.0 cup, chopped Onions, raw
    1.5 cup Beans, black
    1.5 cup Beans, red kidney
    1.5 cup Cannellini Beans White Kidney Beans Bushs

Directions

Heat oven to 350°. Combine ingredients in a bowl and pour into a greased baking dish and bake for 30 min. Serving Size: 1 cup

Number of Servings: 8.0

Recipe submitted by SparkPeople user PENK44.

Member Ratings For This Recipe


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    I' guessing these are canned beans because 30 minutes won't cook dried beans. At least, I used canned beans. - 10/29/20