Bob Hope's Lemon Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 327.3
  • Total Fat: 13.7 g
  • Cholesterol: 146.9 mg
  • Sodium: 169.3 mg
  • Total Carbs: 49.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.8 g

View full nutritional breakdown of Bob Hope's Lemon Pie calories by ingredient


Introduction

Great Lemon Pie Great Lemon Pie
Number of Servings: 6

Ingredients

    1 cup plus 2 T. sugar
    3 T. cornstarch
    1 cup boiling water
    4 T. lemon juice = 1/4 cup
    2 T. butter
    4 egg yolks
    pinch of salt
    grated rind of one lemon
    3 egg whites
    2 T. sugar Cream of Tartar
    1 baked pie shell

Directions

Combine cornstarch and sugar. Add water slowly, stirring constantly until thick and smooth. Add slightly beaten egg yolks, butter, lemon rind, juice and salt. Cook for 2-3 minutes. Pour into baked pie shell. Cover with meringue made with egg whites and sugar stiffly beaten. Back at 325° for 15 minutes or until meringue is light brown. Cool to room temperature before refrigerating
to keep meringue from weeping.


Number of Servings: 6

Recipe submitted by SparkPeople user ONENAILER.