Easy Bean Cheese Enchiladas
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 309.1
- Total Fat: 6.3 g
- Cholesterol: 13.3 mg
- Sodium: 1,376.4 mg
- Total Carbs: 48.3 g
- Dietary Fiber: 8.8 g
- Protein: 15.7 g
View full nutritional breakdown of Easy Bean Cheese Enchiladas calories by ingredient
Introduction
Sooo easy enchiladas. Sooo easy enchiladas.Number of Servings: 6
Ingredients
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6 Tortillas
1 can Fat Free Refried Beans
1 cup Shredded Cheese
1 can Enchilada Sauce
Directions
1. Preheat oven to 350*
2. Warm Beans in microwave for 1-2 minutes.
3. Warm Tortillas in microwave for 1 minutes.
4. Scoop about 1/3 cup of beans onto each tortilla.
5. Top beans with cheese.
6. Roll tortilla.
7. Lay tortillas in baking dish.
8. Cover tortillas with enchilada sauce and sprinkle with remaining cheese.
9. Bake for about 10-15 minutes, or until cheese is melted.
Number of Servings: 6
Recipe submitted by SparkPeople user KELLYCURL.
2. Warm Beans in microwave for 1-2 minutes.
3. Warm Tortillas in microwave for 1 minutes.
4. Scoop about 1/3 cup of beans onto each tortilla.
5. Top beans with cheese.
6. Roll tortilla.
7. Lay tortillas in baking dish.
8. Cover tortillas with enchilada sauce and sprinkle with remaining cheese.
9. Bake for about 10-15 minutes, or until cheese is melted.
Number of Servings: 6
Recipe submitted by SparkPeople user KELLYCURL.
Member Ratings For This Recipe
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