Bruce's French Onion Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 142.5
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,550.0 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.1 g
  • Protein: 6.4 g

View full nutritional breakdown of Bruce's French Onion Soup calories by ingredient



Number of Servings: 4

Ingredients

    Onions, raw, 4 cup, sliced
    Lea & Perrins, Worcestershire Sauce, 3 tsp
    *College Inn Chicken Broth - 99% Fat Free, 4 cup
    Pacific Natural Foods Beef Broth, 4 cups,
    *Extra Light Olive Oil, 2 tbsp

Directions

Saute onions until clear and then add liquid ingredients. Cook until heated through. Add whatever bread you like and mozzarella cheese and broil until lightly browned.

Number of Servings: 4

Recipe submitted by SparkPeople user NANCYPENNY.