Balsamic Beef Lo Mein

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 266.6
  • Total Fat: 8.2 g
  • Cholesterol: 43.1 mg
  • Sodium: 87.6 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 5.3 g
  • Protein: 23.6 g

View full nutritional breakdown of Balsamic Beef Lo Mein calories by ingredient


Introduction

Yum. Next time I'll probably up the vinegar/worcestershire sauce, but this was really good. Yum. Next time I'll probably up the vinegar/worcestershire sauce, but this was really good.
Number of Servings: 3

Ingredients

    8 oz Whole Wheat Spaghetti
    8 oz round steak, in thin strips
    1 tsp garlic
    3-4 large mushrooms, sliced
    1/2 lb asparagus, chopped
    1/4 large onion, chopped
    1 tbs EVOO
    2 tsp worcestershire sauce
    1 tbsp balsamic vinegar

Directions

Cook spaghetti. In large pan or wok, brown beef with garlic. Add worcestershire sauce and balsamic vinegar. Toss in vegetables - cook until tender. Drain spaghetti and toss with beef and veggies. Makes 3 servings.

Number of Servings: 3

Recipe submitted by SparkPeople user AUGUSTAGLOOP.