chiken enchelada soup

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 1,758.7

Total Fat: 8.3 g
Cholesterol: 273.8 mg
Sodium: 11,247.2 mg
Total Carbs: 259.5 g
Dietary Fiber: 62.3 g
Protein: 160.4 g

View full nutritional breakdown of chiken enchelada soup calories by ingredient

Introduction

quik yummy feel good soup quik yummy feel good soup

Minutes to Prepare: 25

Minutes to Cook: 60

Number of Servings: 1

Ingredients

boil chicken, shred or cube then add all other ingredients plus water to tase, simmer for about an hour, tastes better the next day

Directions

boil chicken, shred or cube then add all other ingredients plus water to tase, simmer for about an hour, tastes better the next day

Number of Servings: 1

Recipe submitted by SparkPeople user MS_JEANIE_RN.