peas & lettuce
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 289.2
- Total Fat: 19.0 g
- Cholesterol: 46.6 mg
- Sodium: 187.4 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 7.2 g
- Protein: 9.1 g
View full nutritional breakdown of peas & lettuce calories by ingredient
Introduction
simmer uncovered until everything is tender
simmer uncovered until everything is tender
Number of Servings: 2
Ingredients
-
Ingredients:
Peas, frozen, 2 cup (remove)
Scallions, raw, 2 large (remove)
Butter, unsalted, 3 tbsp (remove)
Olive Oil, .5 1tsp (remove)
Romaine Lettuce (salad), 1 cup, shredded (remove)
Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, .5 serving (remove)
Directions
cook scallions in butter until soft
stir in shredded lettuce
when lettuce is wilted add frozen peas and stock
simmer uncovered until everything is tender
Number of Servings: 2
Recipe submitted by SparkPeople user ALYSSAF15.
stir in shredded lettuce
when lettuce is wilted add frozen peas and stock
simmer uncovered until everything is tender
Number of Servings: 2
Recipe submitted by SparkPeople user ALYSSAF15.