Salisbury Steak, Onion Gravy
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 251.3
- Total Fat: 9.2 g
- Cholesterol: 101.3 mg
- Sodium: 913.9 mg
- Total Carbs: 14.1 g
- Dietary Fiber: 1.0 g
- Protein: 28.5 g
View full nutritional breakdown of Salisbury Steak, Onion Gravy calories by ingredient
Introduction
This recipe came from an onion soup label. I use 93% lean ground beef to make it healthier. This recipe came from an onion soup label. I use 93% lean ground beef to make it healthier.Number of Servings: 6
Ingredients
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1 can Onion Soup
1.5 lbs. ground beef
1/2 cup bread crumbs
1 egg
1/4 tsp. salt
Dash pepper
1 Tbs. lour
1/4 cup catsup
1/4 cup water
1 tsp. Worcestershire sauce
1/2 tsp. mustard
Directions
In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt and pepper. Shape into 6 oval patties. In skillet, brown patties; pour off fat. Gradually blend remaining soup into flour until smooth. Add to skillet with remaining ingredients; stir to loosen browned bits. Cover; cook over low heat 20 minutes or until done. Stir occasionally. Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user FORTWGIRL.
Number of Servings: 6
Recipe submitted by SparkPeople user FORTWGIRL.
Member Ratings For This Recipe
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B2AUDACIOUS
