Sugar Free Blackberry Cobbler
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 273.3
- Total Fat: 15.8 g
- Cholesterol: 1.7 mg
- Sodium: 400.0 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 5.1 g
- Protein: 2.0 g
View full nutritional breakdown of Sugar Free Blackberry Cobbler calories by ingredient
Number of Servings: 6
Ingredients
-
1 stick I Cant Believe Its Not Butter Cooking & Baking
1 cup Self Rising Flour
1 cup Splenda No Calorie Sweetner Granulated for Cooking & Baking
1 cup 1% Milk
4 cups fresh Blackberries
1/4 cup Splenda No Calorie Sweetner Granulated for Cooking & Baking
Directions
Makes 6 servings.
Preheat oven to 375 degrees. Melt I Can't Believe Its Not Butter in an 8 X 8 casserole dish. Mix, in a separate bowl, self rising flour, 1 cup sweetner and milk. Pour on top of melted butter in casserole dish. Mix berries with 1/4 cup sweetner & arrange on top of mixture in casserole dish.
Bake at 375 degrees for 45 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user LUCYGODDESS.
Preheat oven to 375 degrees. Melt I Can't Believe Its Not Butter in an 8 X 8 casserole dish. Mix, in a separate bowl, self rising flour, 1 cup sweetner and milk. Pour on top of melted butter in casserole dish. Mix berries with 1/4 cup sweetner & arrange on top of mixture in casserole dish.
Bake at 375 degrees for 45 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user LUCYGODDESS.