Roasted red potatos
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 211.9
- Total Fat: 3.3 g
- Cholesterol: 8.3 mg
- Sodium: 47.9 mg
- Total Carbs: 38.3 g
- Dietary Fiber: 0.0 g
- Protein: 4.8 g
View full nutritional breakdown of Roasted red potatos calories by ingredient
Number of Servings: 4
Ingredients
-
Potato - New Red Skin 1-3/4" to 2-1/2" dia (1 potato, small), 6 serving (remove)
*Butter (salted, 1 pat), 3 serving (remove)
Parsley, dried, 2 tsp (remove)
*Garlic Salt, 1 tsp (remove)
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user WSMA01.