Mushroom Pizza

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 184.4
  • Total Fat: 8.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 560.4 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.8 g

View full nutritional breakdown of Mushroom Pizza calories by ingredient


Introduction

Homemade mushroom pizza Homemade mushroom pizza
Number of Servings: 8

Ingredients

    1 package on pizza dough mix
    1 jar of Ragu pizza sauce
    1 bag of shredded mozzarella
    1 cup of mushrooms

Directions

Empty dough mix into large bowl. Add water and oil and mix as directed on package. Once dough ball is formed, sprinkle flour on counter top and place dough ball on counter top. Use hands to stretch dough to desired pizza size/crust thickness. Open jar of sauce and pour over dough spreading sauce evenly over surface. Then, open bag of shredded mozzarella cheese and spread evenly over sauce. Finally, top with mushrooms and place in oven. Remove pizza once cheese is brown and bubbly. Eat and enjoy.

1 pizza yields 8 slices

Number of Servings: 8

Recipe submitted by SparkPeople user LILRAY0SUNSHINE.