Pasta Carbonara

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 356.6
  • Total Fat: 11.4 g
  • Cholesterol: 48.0 mg
  • Sodium: 901.4 mg
  • Total Carbs: 49.1 g
  • Dietary Fiber: 3.3 g
  • Protein: 12.9 g

View full nutritional breakdown of Pasta Carbonara calories by ingredient
Submitted by:


Number of Servings: 4

Ingredients

    Ragu Cheesy Parmesan & Mozzerella sauce, 1.75 cup (remove)
    Great Value Angel Hair Pasta, 8 oz (remove)
    Broccoli, cooked, 1 cup, chopped (remove)
    Bacon, 3 medium slices, cooked (raw product (remove)

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user GBS1974.

TAGS:  Beef/Pork |

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