Pasta Bake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 580.0
  • Total Fat: 10.0 g
  • Cholesterol: 10.0 mg
  • Sodium: 745.0 mg
  • Total Carbs: 98.0 g
  • Dietary Fiber: 8.0 g
  • Protein: 25.0 g

View full nutritional breakdown of Pasta Bake calories by ingredient



Number of Servings: 1

Ingredients

    Spagetti
    Penne
    Pasta Sauce
    Mozzerella Cheese

Directions

cook pasta, place into baking dish, sprinkle cheese and pasta sauce. Stir then place in moderate oven to 30mins.

Number of Servings: 1

Recipe submitted by SparkPeople user FEE1601.