Spinach & Mushroom Cream Sauce over Angel Hair Pasta

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 288.4
  • Total Fat: 12.7 g
  • Cholesterol: 18.4 mg
  • Sodium: 255.4 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 4.1 g
  • Protein: 10.0 g

View full nutritional breakdown of Spinach & Mushroom Cream Sauce over Angel Hair Pasta calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 3


    1 tbsp extra light olive oil
    1 tbsp butter
    4oz baby portabella mushrooms, sliced
    1 clove garlic, minced
    2 cups fresh spinach
    1 c fat free half & half
    dash pepper
    1/4 tsp dried oregano
    1/4 tsp dried basil
    1/2 box whole wheat angel hair pasta (about 3.5 oz)
    1/2 oz finely grated parmesan cheese


Cook angel hair pasta according to directions, but drain 2 minutes before cook time is completed.
Meanwhile preheat olive oil & butter in a med skillet on med heat until butter is melted. Add mushrooms & garlic, cook until mushrooms are tender, about 2 min. Stir in half & half, pepper, oregano, and basil. Mix in spinach until wilted, about 2 min. Add drained pasta, mix well & cook for 2 min or until sauce is desired thickness.
Add parmesan & serve.

Number of Servings: 3

Recipe submitted by SparkPeople user _BIG_MAMA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.