Fresh Fruit Cup (16 oz)

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 170.6
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.2 mg
  • Total Carbs: 49.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Fresh Fruit Cup (16 oz) calories by ingredient


Introduction

Typical Fresh Fruit Cup Typical Fresh Fruit Cup
Number of Servings: 1

Ingredients

    Cantaloupe, 91 grams
    Honeydew Melon, 91 grams
    Pineapple, fresh, 91 grams
    Strawberries, fresh, 91 grams
    Grapes, 91 grams

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user MELLOWDEE2010.