Birthday Recipes (Most Popular)
This is quite possibly the only way to stem the flood of tomatoes in our garden: a quick roast and a blitz in the food processor! This makes about 4 cups of sauce - and there's nothing but tomatoes in it!
A classic stir fry of lean steak, vegetables and baby corn gets amped up with a spicy (but not too spicy) sauce from Blue Dragon.
Made with Tofu; no eggs. Very rich and chocolatey. No one will know....
Definitely NOT a diet dessert - but a winner for my mom's birthday party! With 24 oz of cream cheese, a cup of mascarpone and 10 oz of bittersweet couverture chocolate you can definitely count me in!
LOADED with fresh veggies and low sodium for my hubby! I added flavor with spices, herbs and vinegar. It's also low fat and low carb for a pasta dish..and each one cup serving has 17 grams of protein and 4 grams fiber to keep you full longer!
My husband loves bananas and he also loves cheesecake- plus he's a fitness buff- so For his Birthday I decided to combine his favorites into a yummy alternative to "Birthday Cake"
Your basic yellow butter cake, great for birthdays, anniversaries or anytime! Great with a dark, rich chocolate frosting, or a fruit sauce that balances out the sweetness in this dessert.
A unique twist on traditional risotto. From Executive Chef Luis de Sousa of the Waring House Inn in Prince Edward County, Ontario.
ABrazilian Classic, and a very easy chocolate cake. The name can be translated as "Crazy Black Woman"; it's crazily easy, crazily delicious, and it's black!
This is a great shrimp dish for lunch or dinner. Flavors combine very well and create a wonderful aroma.
A delicious treat to reward yourself and your family. Great for Birthdays and celebrations. Unique and delicious flavor.
Version 2.1 - just for me on my birthday! Psst - 1/12 of the recipe (cake and frosting) is only 1.5 points on WW! Just Like Sugar is a new, all-natural calorie-free sweetener I found, it's awesome and unlike Splenda has no aftertaste - you do have to measure by weight when replacing sugar though.
A comforting bowl of tomato soup is oomphed up with roasted garlic, split peas, potato and a handful of Manchego cheese. Smoked spicy paprika and a hint of rosemary bring life to the party!
All the richness of French vanilla finds itself in this drop-dead simple, vegan frosting. The custard powder and nutmeg up the ante and help stabilize everything, but this is very much a "keep refrigerated" item!
Melted frozen yoghurt adds moisture and sweetness to these whiskey-laced, oat flour cocoa muffins. A vegan mini marshmallow caps it off for looks!