Italian Recipes (Most Popular)

34373 results Sort Results by:      Only Editor's Choice
Fennel, Tomato and Crab Soup
Fennel, Tomato and Crab Soup

Delicious and guilt free soup, perfect for summer!

Light Creamy Alfredo and Broccoli Linguine
Light Creamy Alfredo and Broccoli Linguine

Delicious Classico Light Creamy Alfredo with steamed broccoli and Dreamfields Linguine.

Jenn's Easy Lasagna
Jenn's Easy Lasagna

This makes Two large casserole dishes worth of lasagna. You can Freeze one to bake another time or cook them both and package them cooked if not all eaten.

 Easy Garden Zucchini Caserole
Easy Garden Zucchini Caserole

A little like lasagna, but with no noodles, just veggies. Makes a good main or side dish. And my favorite part: super fast to make!

Penne Bene
Penne Bene

Great Italian Dish - Serves 4

Sarah's lemon and Chicken risotto
Sarah's lemon and Chicken risotto

very tasty meal that my 2 girls (5 and 2) really enjoy too!

Sarah's beef and courgette lasagne
Sarah's beef and courgette lasagne

lasagne made with minced beef and courgettes

Baked Spaghetti
Baked Spaghetti

Great Dish...recipe can be easily doubled and great as leftovers.

chicken rosa bake
chicken rosa bake

Chicken and pasta in a 5 cheese rosa sauce topped with mozzarella and baked.

Mini Frittatas
Mini Frittatas

Make 12 mini Frittatas (2 serving per person)

Italian Bell Pepper and Cheese Egg Keish
Italian Bell Pepper and Cheese Egg Keish

Delicious warm or cold, this is great for breakfast food but can be enjoyed any time of day. It has many nutrients and minerals, as well as potassium and protein.
The great thing is this recipe is flexible as well, if you'd like more veges you can add more (just not to the point it over fills the crust!) you can add more or less cheese too, I sometimes use soy milk instead of 2%, and I find it tastes just as good. Though this recipe can't be flexible for vegans to enjoy, those who are lactose intolerant (or vegetarian like myself) can create it however you'd like. I find almost every time I make this it's a little different because I'll want more cheese one time or more veges another, but it still tastes great every time I make it (and it rarely lasts more than a week in my house)!

Page: 231 of (1228)   < previous  230  [ 231 ]  232  233  next >  last »