Italian Recipes (Most Popular)
using cream of mushroom soup instead of marinara sauce puts tasty twist on this traditional dish.
This recipe is great for family and friends gatherings! Makes 14 - 1 cup servings. Even better the next day if you have any leftover.
I got the basis of this recipe from Epicurious and made a few alterations to make it what it is. There are healthier versions, but oh well, this is yummy and not too bad nutritionally :)
Here's an easy way to make delicious chicken cacciatore at home. For this recipe, you can choose your favorite red pasta sauce, though a Marinara-flavor variety is best for that authentic Italian taste. Also, if you are able to obtain an organic vegetable packet that has onion, green and red pepper strips already pre-washed and cut, you can use that instead of fresh vegetables.
This is a great variation on classic chicken cacciatore, with a twist that makes the sauce taste like your favorite vodka sauce, without the vodka!