Low Carb Recipes (Most Popular)

I like this for church dinners or special occasions.

This is a new recipe for me to put together as I am combining the ingredients I like from different recipes, including my mothers meatloaf recipe. It's fairly low in carbs and fat and has a good bite to it!

Canned bean sprouts give the illusion of noodles for a low-carb pasta alternative! Entire recipe serves 1.

An angel food cake.

Zucchini cut in half filled with turkey and vegetables

designed this recipe to have all the flavor of this french favorite but all the benefits i need to make some lean gains

Great for leftovers; comfort food

Edited from a recipe (to correct pork calories) originally submitted by: SHELLPRO

This Butter Sauce is also great over rice, pasta or poatoes.

I love ground beef in various sauces over pork rinds!

Lower on carbs but not on flavor!
Vegetarian? Just skip the ground beef.

Sweet and Tangy Salsa yet carb-friendly

This is the best substitute for pumpkin pie.

This is so easy and fast to fix. The whole family enjoys it.

broccoli slaw instead of noodles

spinach, eggs...mix and bake...last 5 minutes add cheese till melted

Flank Steak, 1.4 lb (remove)
Broccoli, cooked, 2 cup, chopped (remove)
Kirkland Frozen Stir Fry Vegetables (3 oz serving), 85 gram(s) (remove)
Mung Beans, 1 cup (remove)
Soy sauce (tamari), 8 tbsp (remove)
Olive Oil, 2 tbsp (remove)
*Chinese five spice mix (pinch per srvg), 3 serving (remove)
Ginger Root, 3 tsp (remove)

Egg, fresh, 4 large (remove)
Egg substitute, liquid (Egg Beaters), 1.25 cup (remove)
Parmesan Cheese, grated, .8 cup (remove)
Butter, unsalted, 2 tbsp (remove)
*Italian Sausage, pork, 4 link, 4/lb (remove)
Zucchini, baby, 950 grams (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)